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Egg Replacement

January 30, 2019

 

 

Whether you need a vegan alternative or you do not have eggs on hand, these egg substitutes can help stabilize your baked good.

 

I have tried flaxseeds, applesauce, and banana in various items with success, but note that these substitutes will affect the taste and texture of the end product.

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It's good to have options!

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